Single Serve Cookie

5 from 2 votes

This Single Serve Cookie recipe makes two chocolate chip cookies! Perfect for sharing, these ooey gooey, easy-to-make treats are ready to snack on in just 20 minutes. Chocolate chip cookies for two, anyone?

Prep Time10

Cook Time10

Total Time20

Course: Dessert, Snack, snacks

Cuisine: American, cookies

Diet: Vegetarian

Keyword: single serve cookie

Servings:

Author: Erin Alvarez

Ingredients

3 tbsp butter softened
1/4 cup brown sugar packed
1 large egg yolk room temperature
1/2 tsp vanilla
1/3 cup all purpose flour
1/4 tsp baking soda
1/4 tsp salt
1/4 cup chocolate chips plus more for topping

US Customary - Metric

Instructions

Preheat the oven to 350° F and line a small baking sheet with parchment paper or spray with nonstick spray.
Add butter and brown sugar to a medium bowl and whisk with a hand mixer. Then, add the egg yolk and vanilla and stir to combine.
To that same bowl, add the flour, baking soda and salt and whisk to combine. Then, stir in the chocolate chips with a spoon.
Use your hands to form the dough into two large balls, placing them directly onto the baking sheet.
Bake the cookies for 10-12 minutes. Remove from the oven and immediately add a few more chocolate chips on top of each cookie while the dough is still slightly soft. Leave the cookies on the baking sheet for 5 minutes before transferring to a wire rack. Enjoy!

Notes

*Calories are per serving and are an estimation.

Nutrition