{"id":27308,"date":"2021-01-09T05:00:30","date_gmt":"2021-01-09T10:00:30","guid":{"rendered":""},"modified":"2025-10-15T15:50:46","modified_gmt":"2025-10-15T19:50:46","slug":"instant-pot-white-chicken-chili","status":"publish","type":"post","link":"https:\/\/thealmondeater.com\/instant-pot-white-chicken-chili\/","title":{"rendered":"Instant Pot White Chicken Chili"},"content":{"rendered":"\n

Easy Instant Pot White Chicken Chili<\/strong> is a creamy and delicious soup recipe that’s both gluten free and dairy free. It’s made with beans, corn, chicken, and plenty of spices, and then topped with cilantro, avocado and tortilla strips, making it incredibly filling, too. <\/p>\n\n\n\n

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I think I’ve just found my new favorite soup! White chicken chili is creamy and delicious, and even easier when prepped in the Instant Pot! <\/p>\n\n\n\n

I know I’ve said in the past that I don’t love my Instant Pot, but I think that’s changing. The more I use it, the more I like it! Plus, the Instant Pot makes the chicken in this recipe both juicy and tender — I know you’re going to love it. <\/p>\n\n\n\n

Speaking of chicken, my instant pot whole chicken<\/a> recipe is a game-changer, along with my instant pot vegetable soup<\/a> and my instant pot Spanish rice<\/a> — it makes prep work and clean up a breeze. And, if you have leftover turkey, you should absolutely make this paleo\/whole30 homemade turkey soup<\/a>!<\/p>\n\n\n\n

For vegetarians, be sure to check out my favorite butternut squash chickpea chili<\/a>!<\/p>\n\n\n\n

Recipe features<\/h2>\n\n\n\n