{"id":23893,"date":"2020-06-28T05:00:50","date_gmt":"2020-06-28T09:00:50","guid":{"rendered":""},"modified":"2025-10-15T15:51:12","modified_gmt":"2025-10-15T19:51:12","slug":"instant-pot-spanish-rice","status":"publish","type":"post","link":"https:\/\/thealmondeater.com\/instant-pot-spanish-rice\/","title":{"rendered":"Instant Pot Spanish Rice"},"content":{"rendered":"

This Instant Pot Spanish Rice is incredibly flavorful and ready in just 25 minutes! It’s made using broth, tomato sauce, and spices and is the perfect side dish to any meal.\u00a0<\/em><\/p>\n

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Disclaimer: This post is sponsored by USA Rice and The Feedfeed (links). As always, all opinions are my own. Thank you for supporting brands that help run this site!<\/em><\/p>\n

Instant Pot Spanish rice is the ultimate side dish to any meal. While you can absolutely eat it as-is, it’s really delicious alongside these tofu enchiladas<\/a> or in this taco salad<\/a>.<\/p>\n

As with all of my USA Rice recipes, this Spanish rice was made with U.S.-grown rice because of its flavor and texture. I used long grain white rice, which works perfectly for this recipe.<\/p>\n

Why you’ll love this recipe<\/h2>\n