{"id":19692,"date":"2020-01-13T05:00:31","date_gmt":"2020-01-13T10:00:31","guid":{"rendered":"httpsss:\/\/thealmondeater.com\/?p=19692"},"modified":"2023-10-31T13:42:19","modified_gmt":"2023-10-31T17:42:19","slug":"banh-mi-bowl-paleo-whole30","status":"publish","type":"post","link":"https:\/\/thealmondeater.com\/banh-mi-bowl-paleo-whole30\/","title":{"rendered":"Banh Mi Bowl (Paleo, Whole30)"},"content":{"rendered":"

This Banh Mi Bowl is like your favorite banh mi sandwich, but healthier! The base is made with cauliflower rice, then it’s topped with veggies, a sticky-sweet pork and a simple sriracha mayo.\u00a0<\/em><\/p>\n

\"bowl<\/p>\n

Remember when I named a banh mi restaurant one of my favorites in Pittsburgh<\/a>? Yeah well the other day I found myself craving banh mi but I didn’t want to leave my house. Enter: this homemade (and healthy!) banh mi bowl.<\/p>\n

The best part about banh mi is the variety of flavors. Since this isn’t a typical banh mi sandwich and it is<\/em> on the healthier side, I wanted to make sure the meat was marinaded perfectly, aka that it had tons of flavor. Let me tell you–this recipe is pure perfection, such an easy lunch recipe<\/a> and it comes together in less than 15 minutes! I always say that 30 minute meals are my favorite, but 15 minute meals are even better.<\/p>\n

Why this banh mi bowl is the best\u00a0<\/em><\/h2>\n