Comments on: Cheesy Savory Oatmeal https://thealmondeater.com/cheesy-savory-oatmeal-breakfast-bowl/ Healthy, Real Food Recipes Mon, 27 Oct 2025 00:07:22 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Erin https://thealmondeater.com/cheesy-savory-oatmeal-breakfast-bowl/comment-page-1/#comment-77406 Thu, 15 May 2025 18:01:51 +0000 #comment-77406 In reply to Miles.

Thanks Miles! Glad you enjoyed the oatmeal!

]]> By: Miles https://thealmondeater.com/cheesy-savory-oatmeal-breakfast-bowl/comment-page-1/#comment-77374 Thu, 15 May 2025 12:48:36 +0000 #comment-77374 5 stars
This was so interesting that I had to try it and it was actually very good! Savory oatmeal isn’t something I would expect would all the cheese and flavors together made this a great savory breakfast option.

]]> By: Sam Barrett https://thealmondeater.com/cheesy-savory-oatmeal-breakfast-bowl/comment-page-1/#comment-70090 Tue, 28 Feb 2023 15:00:38 +0000 #comment-70090 5 stars
In reply to Kristin.

20 minutes makes oatmeal porridge without any texture. I cooked just steel cut oats for 10 minutes in a double boiler and then threw them into the skillet with everything else just before the egg. It was wonderful! Thanks for this recipe: I hadn’t thought about sweet potatoes, but they were a great addition

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