Air Fryer Green Beans
This easy guide teaches you how to cook green beans in an air fryer! After the quick 10-minute cook time, these Air Fryer Green Beans turn out to be delightfully crisp and blistered with the best savory flavors.
Servings: 4
Ingredients
- 1 lb green beans end trimmed; washed, and dried
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
- freshly grated parmesan cheese to taste
- lemon juice for topping optional
Instructions
- Preheat the air fryer to 375° F.
- Place the green beans in a large bowl along with the olive oil, salt, garlic powder, onion powder, and pepper. Toss everything together until fully combined.
- Transfer the green beans to the air fryer into a single layer (or as close as you can get them in a single layer; you may need to cook in 2 batches depending on the size of your air fryer basket). Cook for 8-10 minutes or until crisp, tossing the green beans halfway through.
- Add the cooked green beans to a large serving plate and top with freshly grated parmesan cheese and lemon juice. Enjoy!
Video
Notes
*Calories are per serving and are an estimation.
Nutrition
Serving: 1g | Calories: 69kcal | Carbohydrates: 8g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Sodium: 298mg | Potassium: 248mg | Fiber: 3g | Sugar: 4g | Vitamin A: 783IU | Vitamin C: 14mg | Calcium: 44mg | Iron: 1mg
